Ingredients
Scale
1 chuck roast 3-5 pounds
2 sticks of butter
2 Tbsp of Greek Seasoning
2 Chicken Bouillion Cubes
1 cup of Water
Instructions
Place the meat in the bottom of the crockpot, add water, seasoning, chicken cubes and butter. Cook on low for 8 hours in a crockpot.
Pull from crockpot, shred, then serve on grilled buns with pickles and cheese, preferably pepperjack.