Ingredients
Scale
2 Packages Simply Potatoes Hashbrowns
2 Cans of Cream of Chicken Soup
1 3/4 cup of sour cream
4 cups of shredded cheddar cheese
1/2 cup of melted butter
1/4 cup chopped onion
Topping:
3 cups of crushed cornflakes
4 Tbsp of melted butter
Instructions
Combine casserole ingredients and place in a greased 9×13 deep dish pan. Crush Cornflakes and add butter, sprinkle over the top of the casserole. Bake 1 hour at 350 degrees. Can be made ahead, refrigerate until ready to cook.